What kind of stuffing are you planning on making this Thanksgiving?

I’m going to cook a sausage cornbread stuffing. I made it last year, and it turned out great. I’ve also seen some other good recipes.

I’ll be making two kinds for Thanksgiving dinner this year. It’s kind of a family tradition to have an extra kind of cranberry sauce and at least two or three different kinds of stuffing.

I’ll be making a batch of traditional stuffing and another of Sausage-Apple stuffing. The recipes are in the link that’d below.

For the record, I really prefer the texture of the dressing when it’s cooked in a separate backing dish and not inside the turkey.

Good luck and Happy Thanksgiving!

Ben

5 Responses to “What kind of stuffing are you planning on making this Thanksgiving?”

  • Casey says:

    none.
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  • deeppost says:

    Oyster, the best. Louisiana thang
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  • mimali6 says:

    i never cook in thanksgiving but my mom always makes the sausage cornbread stuffing too when we go to her house

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  • ShannonW says:

    I’m making southwestern style stuffing with cornbread and lots of hot chile peppers. If you think a turkey dinner is bland, try this to spice it up!
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  • benjamindaymon says:

    I’ll be making two kinds for Thanksgiving dinner this year. It’s kind of a family tradition to have an extra kind of cranberry sauce and at least two or three different kinds of stuffing.

    I’ll be making a batch of traditional stuffing and another of Sausage-Apple stuffing. The recipes are in the link that’d below.

    For the record, I really prefer the texture of the dressing when it’s cooked in a separate backing dish and not inside the turkey.

    Good luck and Happy Thanksgiving!

    Ben
    References :
    http://www.associatedcontent.com/article/1193870/thanksgiving_stuffing_recipes_traditional.html

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